The nose seems a little more aromatic and spicy with a touch from the spontaneous fermentation. Compared to the first wine it has much more body and density – creamy with a sweet tone. Initial in the mouth it is quit sweet with tones mature “Golden Delicuis” apples and again pineapple. The finish is long with a touch of the liquorice. This wine gains by serving it cold. Although it has a nice balance like many of the wines from 2007, it is a bit on the heavy site (especially if it is not served very cold), but I am sure it will develop nicely. Maybe not my style
15.5/20
Served at the big dry German GG 2007 tasting - se http://german-wines.blogspot.com/2008/11/up-coming-tasting.html
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